How Running Actually Works: Burning Carbs vs. Burning Fats
Running is known to be one of the most effective yet one of the less used forms of exercise. The main reason behind this is the fact that running doesn’t bring capital to the fitness industry. It is one of the most highly rewarding yet most affordable forms of exercise. You will not need any private gym membership or a personal trainer for help. All you need is a good pair of comfy shoes. Also, some stretchable sportswear that can help you make the most out of your run
According to a recent study, just a 15-minute run on a daily basis can help you maintain your blood sugar, cholesterol level as well as maintain your body weight and body fat as well. With the help of this article, you will be able to figure out the best ways to get rid of body fat through running.
Use of Energy in the Body through Running
Everything that we eat is used by the body. However, it is up to the body to see if the food that we have consumed can be used right now or later. If the food we consumed is too much, the body starts storing it for the rainy days. This means that the body switches to the storing mode, it starts by breaking the protein first and consuming the energy and then switches to carbs. Once carbs are digested only then it switches to fats.
First, the digestion time of proteins is around 30 minutes. Next, the digestion time of carbs is around 1 to 2 hours. Finally, digestion time for fats is somewhere between 3 to 4 hours depending on the type. In short, if you have consumed too much food, it will simply store it in muscles and then store it in the form of fats.
How Stored Fats are Used
When our body is in need, it uses the same stored fats and churns them down to fuel its work. This can be simple daily tasks or extreme workouts. Our body uses stored fat for three different kinds of actions.
Considering these three main functions of our body, it is pretty understandable that we can neither speed up the calorie burn through healing nor through body function. We are only left with physical activity. This is exactly where exercise comes in. With the help of exercise, you can speed up the calorie burn and the body will be able to work properly.
For physical activity or running, you need to work on multiple things. Running is not just a simple physical activity that we learn as a child. It has so many different technical aspects that you need to understand before you can customize your running. Just like there are three different levels of every exercise that can range from basic beginner's level to experts’ level, running also has three different levels. These levels are controlled and conditioned by three main aspects of running. These aspects include:
Burning Carbs vs. Burning Fats
Most people ask why we burn carbs first and fats later although we just want to burn fats and not carbs at all. Well, researchers explain that carbs and fats both are a source of energy. They are the preferred source of energy as compared to protein and since protein is important for muscles, it is preferred that energy can be drawn from fats or carbs instead of protein. Carbs are the blood sugar which means the stored glycogen is carb and you can easily use the sugar molecules to fuel the body.
Each carb is made of multiple mono sugars connected together in long chains. Within your muscles and liver, you will have glycogen that helps with immediate energy realization and your body will start using it right away. This happens during the workout mainly and cells will pull out sugar from the blood and use it for energy.
On the contrary, when you need to burn the fat, it will be broken down from fatty acid. This will be absorbed by blood steam and then used for energy. When the body needs energy for a long time it then relies on fat.
If you want to burn fat you just need to customize your run or jog in a way that it is for a longer time, long distance but slower. When the intensity is less and the body needs a continuous supply of energy, it then diverts to fat. To ensure that you burn fat, keep your walks longer and your pace slower.
To sum it all up, it is all about intensity. When we eat some carbs, our body uses them right away for normal bodily functions. However, in the form of excess carbs, the body starts storing it in the muscles. When the muscle storage runs out, then the body converts the carbs into fats and stores in the body.
The same process is repeated when we try to exercise. It all begins with burning the carbs at a high intensity for just a small amount of time, however, when the body keeps losing calories, only then does the body switch to the fat. In short, if you want to lose fat, you need to keep it slow but make sure you are taking your time.
Just a few minutes of intense exercises will not be able to cut it, you need to switch to something less intense so that you can carry it out for the long run. While eating, you need to focus on what you are eating and how much you are eating. This means that both quality and quantity play a very important role. Eat protein more with a lot of greens and fiber and try to skip the solid fats.